Quaker Golden Bran & Raisin Muffin Batter Makes 128 [$0.25/ea]

Quaker Golden Bran & Raisin Muffin Batter Makes 128 [$0.25/ea]

$32⁹⁹ Includes NNC subsidy of: $0.00

Quantity

Quaker muffin mix provides quality, consistency, and flavour innovation. Have the convenience of fresh bakery quality muffins, made in the convenience of your own home. Defrost batter in refrigerator until completely thawed, approximately 12 to 24 hours. Prepare muffin tins by spraying and using paper muffin liners. Dip scoop into batter and level on the side of the tub. Place muffin batter in prepared pans and bake in preheated oven. Baking times: Conventional Oven 400�F/200�C #10 scoop 25 to 30 minutes. Store thawed batter in refrigerator, maximum 5 days. Do not refreeze thawed batter.

Allergens

Contains: Milk, Wheat, Eggs.

Serving Size: (100g)

Portion (100g)

Calories 287.83

% Daily Value*

% Valeur quotidienne*

Fat / Lipides11.62g

Saturated / Saturés1.12g

+ Trans / trans0.09g

Carbohydrate / Glucides43.32g

Fibre / Fibres6.73g

Sugars / Sucres20.65g

Protein / Protéines5.85g

Cholesterol1.74mg

Sodium246.63mg

Potassium269.31mg

Calcium35.05mg

Iron / Fer2.43mg

*5% or less isa little, 15% or more isa lot

*5% ou moins c'est unpeu, 15% ou plus c'estbeaucoup

Ingredients

Water, Wheat flour, Sugar, Wheat bran, Vegetable oil, Liquid egg white, Raisins, Modified milk ingredients, Baking soda, Modified corn starch, Salt, Propylene glycol esters of fatty acids, Monoglycerides, Sodium stearoyl-lactate, Artificial flavour. Contains Wheat, Egg, Milk Ingredients.

Storage

Packaged in reusable plastic tub. Must be kept frozen until ready to use. Once thawed, product must be kept refrigerated.

SUPC

2712644

Modified Date: 2024-05-20T04:00:09.588