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Premier Pork Butt Steaks Bone In 12x400G [$8.33/kg] [$3.78/lb]

Premier Pork Butt Steaks Bone In 12x400G [$8.33/kg] [$3.78/lb]

$3999 Includes NNC subsidy of: $16.58

Pork butt steak cut in 400g portions. Defrost completely in refrigerator for 24 hours. Reheat to a minimum internal temperature of 63�C (145�F) .Serve as the main source of protein in any meal. Great for family meals, restaurants or institutional use.

Nutrition Facts
Valeur nutritive
Serving Size: (100g)
Portion (100g)
Calories 130
% Daily Value*
% Valeur quotidienne*
Fat / Lipides6g
8%
Saturated / Saturés2g
11%
+ Trans / trans0.1g
Carbohydrate / Glucides0g
Fibre / Fibres0g
0%
Sugars / Sucres0g
0%
Protein / Protéines19g
Cholesterol60mg
Sodium65mg
3%
Potassium350mg
10%
Calcium10mg
1%
Iron / Fer1.25mg
7%
*5% or less isa little, 15% or more isa lot
*5% ou moins c'est unpeu, 15% ou plus c'estbeaucoup

Ingredients

Pork

Storage

Keep Frozen. Defrost in refrigerator over night. Do not refreeze unused portions

SUPC

5584598

Modified Date: 2025-05-15T04:00:12.294

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