Cakerie Wildberry Macaroon Sheet Cake 2x2.83kg [$0.83/serving]

Cakerie Wildberry Macaroon Sheet Cake 2x2.83kg [$0.83/serving]

$79⁹⁹ Includes NNC subsidy of: $0.00

Quantity

Allergens

Contains: Soy, Milk, Wheat, Eggs, oat. May contains: Peanuts, Sulphites.

Serving Size: (100g)

Portion (100g)

Calories 410

% Daily Value*

% Valeur quotidienne*

Fat / Lipides18g

28%

Saturated / Saturés12g

61%

+ Trans / trans0.1g

Carbohydrate / Glucides60g

Fibre / Fibres3g

12%

Sugars / Sucres38g

Protein / Protéines4g

Cholesterol5mg

Sodium170mg

Potassium

Calcium

Iron / Fer

10%

*5% or less isa little, 15% or more isa lot

*5% ou moins c'est unpeu, 15% ou plus c'estbeaucoup

Ingredients

Sweetened coconut (coconut, sugar, water, propylene glycol), Sugar, Enriched wheat flour, Filling (sugar, water, glucose, black currant puree, concentrated lemon juice, modified corn starch, concentrated raspberry puree, concentrated strawberry puree, concentrated blueberry puree, pectin, natural flavour, sodium citrate), Modified palm, modified palm kernel and canola oil margarine (milk, soy), Oats, Glucose, Liquid whole egg, Molasses blend (blackstrap molasses, fancy molasses), Sodium bicarbonate, Baking powder, Natural flavours.

Storage

Keep frozen at -17 °C until ready to use. Thaw in refrigerator between 0.5 °C to 4.4 °C. Once thawed, refrigerated shelf life is 5 days.

SUPC

2758589

Modified Date: 2024-05-20T04:00:08.130